Catering That Leaves a Lasting Taste

We recommend booking at least 4-6 weeks in advance for most events. For weddings and large celebrations, booking 2-3 months ahead ensures availability and allows time for detailed menu planning. However, we can accommodate shorter notice for smaller events based on availability.

Absolutely! We specialize in creating custom menus for various dietary needs including vegetarian, vegan, gluten-free, kosher, and allergy-specific requirements. Our chefs are experienced in crafting delicious alternatives that don't compromise on taste or presentation.

Our packages typically include menu planning, food preparation, professional serving staff, table setup, serving equipment, and cleanup. Additional services like linens, centerpieces, and bar service can be added. We'll provide a detailed breakdown during your consultation.

Yes, we provide professional, uniformed service staff including servers, bartenders, and event coordinators. Our team is trained to provide exceptional service while maintaining the elegant atmosphere of your event.

We understand that plans can change. Cancellations made 14+ days before the event receive a full refund minus a small processing fee. Cancellations within 7-14 days are subject to a 50% charge, and cancellations within 7 days may result in full charges depending on menu preparation and staffing commitments.